Cheesy Meatballs

Ingredients

• 2 pounds ground beef

• 1 pound sausage

• 1 egg

• 1/2 cup gluten-free bread crumbs

• 1 tsp salt

• 1 tsp garlic powder

• 1 tsp onion powder

• 1 tsp Italian seasoning

• 1/2 cup shredded cheddar cheese

Directions

1. Preheat oven to 400 degrees Fahrenheit

2. In a large bowl combine all ingredients

3. Form into 12 3 inch balls

4. Place evenly on a sheet pan

5. Cook for 20-30 minutes

6. Serve with marinara sauce

7. ENJOY!!